On The Beach Restaurant and Bar, Gisborne, New Zealand

Fresh Fruit Platter

Served with yoghurt and muesli. $12.00

‘On The Beach’ Big Breakfast

Steak, bacon, sausages, tomato, hash brown and eggs served with a side of toast. $19.50

Bacon and Eggs

Served with hash brown and toast. $12.00

Omelette

Traditional three egg omelette with bacon, cheese and onion. $15.00

Bangers and Mash

Creamy mashed potatoes served with sausages and onions in a rich gravy. $15.00

Hash Brown Stack

Two hash browns served with poached eggs and grilled tomato on toast. $15.00 - with bacon, $17.50

Eggs Benedict

Toasted English muffins with poached eggs and hash browns drizzled with hollandaise sauce and a choice of either bacon or salmon. $16.50

Hot Cakes

Soft, moist hot cakes served with bacon with banana and smothered in light maple syrup. $14.50

Corn Fritters

Served with bacon, hash brown, tomato and eggs with a side of sour cream and toast. $15.00

100% Paua Fritter

Battered and served with bacon, hash brown, eggs and toast. $18.50

Extras

Mushrooms, baked beans, spaghetti, bacon (2), sausages (2), or hash browns (2). $4.00 each